Tag Archives: grinder

Recipe: Cheese Steak Sandwiches

I use mustard which anyone from Philly will tell you is heresy. Fine; all the more for me. Makes 3 sandwiches. Ingredients: 1 lb shaved steak* 1 medium onion, sliced 1/2 lb sliced mushrooms (optional) Olive oil Yellow mustard Vinegar … Continue reading

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Recipe: Po’ Boy Rolls

These are a little softer and more compliant than most of my breads, which makes them good for po’ boys, subs, hoagies etc. Evolved from this thread on The Fresh Loaf which in turn attributes it to a succession of … Continue reading

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What makes a great sub sandwich?

The other day I had one of the best subs of my life at a local place. It was so good, I went back for the same thing two days later. The second sub (pictured above) was thoroughly mediocre. And … Continue reading

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